Master key skills in management, culinary arts, sustainable farming, and entrepreneurship! Our agriculture, culinary, and hospitality programs go beyond the basics— You'll graduate with the confidence and expertise to thrive from day one.
Ready to Apply? → Apply to TC3 Chat with Admissions
Where You'll Go
- Restaurant or Catering Manager
- Food & Beverage Director
- Sommelier (Wine Expert)
- Bar Manager / Mixologist
- Executive Chef (Head Chef)
- Sous Chef (Second-in-Command)
- Line Cook / Station Chef
- Pastry Chef / Baker
- Personal or Private Chef
…and more!
- Horticulturist
- Greenhouse Manager
- Plant & Soil Scientist
- Livestock Farmer
- Organic Farmer
- Sustainable Agriculture Specialist
- Environmental Consultant
- Agricultural Policy Analyst
- Sustainable Land Use Coordinator
…and more!
- Hotel General Manager
- Guest Services Manager
- Restaurant Manager
- Event Planner / Coordinator
- Venue Manager
- Event Setup Crew
- Hospitality Marketing Manager
- Hospitality HR Specialist
- Tourism Marketing Specialist
…and more!
Questions? No problem!
Our Admissions Advisors are here to help.
Interested in one of these programs? Apply to TC3 today!